{"product_id":"large-commercial-electric-deep-fryer-with-oil-filtration-ts-ef413","title":"Heavy-Duty Commercial Electric Open Deep Fryer with Built-in Oil Filtration \u0026 4 Independent Vats (Tenshine TS-EF413, 28.6 kW 3-Phase)","description":"\u003ch2 data-path-to-node=\"17\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e🏆 \u003cb data-index-in-node=\"3\" data-path-to-node=\"9,0\"\u003eENTERPRISE QSR VERIFIED:\u003c\/b\u003e\n\u003c\/h2\u003e\n\u003cp data-path-to-node=\"17\"\u003eHeavy-duty 304 stainless steel \u003cb data-index-in-node=\"59\" data-path-to-node=\"9,0\"\u003ecommercial deep fryers\u003c\/b\u003e engineered with 4 independent vats to cook french fries, fish, and chicken simultaneously with zero flavor transfer—the ultimate \u003cb data-index-in-node=\"211\" data-path-to-node=\"9,0\"\u003erestaurant fryer\u003c\/b\u003e upgrade.\u003c\/p\u003e\n\u003ch2 data-path-to-node=\"17\"\u003e🔥 \u003cb data-index-in-node=\"240\" data-path-to-node=\"9,0\"\u003e28.6 KW DUAL HEATING MATRIX:\u003c\/b\u003e\n\u003c\/h2\u003e\n\u003cp data-path-to-node=\"17\"\u003ePowerful dual 14.3 kW immersion heating systems deliver instantaneous heat recovery. \u003cb data-index-in-node=\"354\" data-path-to-node=\"9,0\"\u003eRequires two dedicated hardwired 3-Phase electrical connections\u003c\/b\u003e (208V-240V US \/ 380V-415V Global) installed by a certified commercial electrician.\u003c\/p\u003e\n\u003ch2 data-path-to-node=\"17\"\u003e🔄 \u003cb data-index-in-node=\"504\" data-path-to-node=\"9,0\"\u003eBUILT-IN RAPID OIL FILTRATION PUMP:\u003c\/b\u003e\n\u003c\/h2\u003e\n\u003cp data-path-to-node=\"17\"\u003eIntegrated self-contained oil filtration system purifies cooking shortening daily in under 5 minutes at the push of a button. Say goodbye to \u003cb data-index-in-node=\"681\" data-path-to-node=\"9,0\"\u003efiltering oil fryers\u003c\/b\u003e manually and slash monthly shortening costs by up to 50%.\u003c\/p\u003e\n\u003ch2\u003eThe Highest ROI Multi-Vat Frying Station: 4 Independent Vats Meet Built-In Rapid Filtration\u003c\/h2\u003e\n\u003cp data-path-to-node=\"18\"\u003eStop bottlenecking your commercial kitchen during the relentless lunch rush and bleeding capital through rapid cooking oil degradation. Traditional single-vat \u003cb data-index-in-node=\"159\" data-path-to-node=\"18\"\u003ecommercial fryers\u003c\/b\u003e force operators to compromise between volume and menu diversity, inevitably causing flavor cross-contamination when frying seafood and chicken in the same shortening. Furthermore, manual oil filtering in busy kitchens is a hazardous, time-consuming chore that employees frequently skip, leading to scorched shortening, excess smoke, and sky-high oil replacement bills that eat directly into your net margins.\u003c\/p\u003e\n\u003cp data-path-to-node=\"19\"\u003eIf you are trying to \u003cb data-index-in-node=\"21\" data-path-to-node=\"19\"\u003efix a commercial deep fryer\u003c\/b\u003e with complex, burned-out motherboards that constantly paralyze your kitchen, it is time to upgrade. The \u003cb data-index-in-node=\"153\" data-path-to-node=\"19\"\u003eTenshine TS-EF413\u003c\/b\u003e redefines high-volume commercial frying by combining industrial-grade physical output with smart automation and integrated waste reduction. Designed as a robust freestanding \u003cb data-index-in-node=\"345\" data-path-to-node=\"19\"\u003eelectric fryer commercial\u003c\/b\u003e powerhouse, it replaces cluttered countertop setups and inefficient legacy equipment with a centralized, heavy-duty 363 lbs (165 kg) stainless steel station. Whether you are operating a multi-brand ghost kitchen, an institutional cafeteria, or searching for reliable \u003cb data-index-in-node=\"638\" data-path-to-node=\"19\"\u003erestaurant fryers for sale\u003c\/b\u003e, the TS-EF413 delivers uncompromising heat recovery, absolute flavor isolation, and automated oil purification that pays for the machine through shortening savings alone.\u003c\/p\u003e\n\u003ch2 data-path-to-node=\"20\"\u003e🚀 \u003cb data-index-in-node=\"3\" data-path-to-node=\"20\"\u003eKey Features \u0026amp; Operational Benefits:\u003c\/b\u003e\n\u003c\/h2\u003e\n\u003col data-path-to-node=\"21\" start=\"1\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"21,0,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"21,0,0\"\u003eIsolated 4-Vat Architecture \u0026amp; Zero Flavor Transfer:\u003c\/b\u003e Equipped with four physically separated 3.06 Gallon (11.6 Liter) fry vats providing a massive 12.24 Gallon (46.4 Liter) total shortening capacity. Cook pungent fried fish, battered onion rings, and delicate crinkle-cut french fries simultaneously at entirely different temperatures without a single trace of flavor migration or cross-contamination.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"21,1,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"21,1,0\"\u003e28.6 kW Dual Immersion Heating \u0026amp; Instant Recovery:\u003c\/b\u003e Built for extreme volume, the dual 14.3 kW 3-phase immersion heating elements deliver a combined 28.6 kW of thermal power. This ensures instantaneous temperature recovery when dropping heavy, frozen product batches (up to 3.5 lbs per vat), sealing in natural juices while preventing grease absorption for perfectly crisp results every time.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"21,2,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"21,2,0\"\u003eIntegrated Built-in Oil Filtration System:\u003c\/b\u003e Eliminate hazardous manual oil handling. The self-contained \u003cb data-index-in-node=\"103\" data-path-to-node=\"21,2,0\"\u003edeep fryer with oil filter\u003c\/b\u003e mechanism features a heavy-duty mechanical recirculation pump and dedicated drain valves for each vat. Purify and return hot shortening in under 5 minutes per pot, extending useful shortening life by up to 50% and slashing monthly consumable overhead.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"21,3,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"21,3,0\"\u003eSmart PLC Programmable Controls \u0026amp; Solid Shortening Melt Cycle:\u003c\/b\u003e Each of the 4 independent control panels stores up to 6 automated cooking profile presets with audible timer alerts, completely removing employee guesswork. Includes a dedicated pulsing Melt Cycle mode that safely liquefies solid shortening blocks at low heat, preventing oil scorching and protecting heating elements from burnout.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"21,4,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"21,4,0\"\u003eHeavy-Duty 304 Stainless Steel Construction:\u003c\/b\u003e Weighing a solid 363 lbs (165 kg) and spanning 34.1 inches (865 mm) in width, the TS-EF413 is fabricated from cutlery-grade, corrosion-resistant stainless steel. Built to endure the thermal stress and grease exposure of 24\/7 commercial operation while offering effortless washdown and sanitation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch2 data-path-to-node=\"22\"\u003e⚙️ \u003cb data-index-in-node=\"3\" data-path-to-node=\"22\"\u003eTechnical Specifications (Industrial Standard)\u003c\/b\u003e\n\u003c\/h2\u003e\n\u003cul data-path-to-node=\"23\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"23,0,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"23,0,0\"\u003eSKU Item:\u003c\/b\u003e Tenshine TS-EF413 \u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"23,1,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"23,1,0\"\u003eEquipment Category:\u003c\/b\u003e Freestanding Large Commercial Electric Deep Fryer with Oil Filtration\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"23,2,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"23,2,0\"\u003eControl Panel \/ Architecture:\u003c\/b\u003e Independent 4-Vat Smart PLC Controllers (6 Programmable Presets per Vat)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"23,3,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"23,3,0\"\u003ePrimary Power Supply:\u003c\/b\u003e 208V–240V or 380V–415V (50\/60Hz), 3-Phase Hardwired Connection\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"23,4,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"23,4,0\"\u003eRated Input Power:\u003c\/b\u003e 28.6 kW Total (Engineered with Dual 14.3 kW Heating Circuits)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"23,5,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"23,5,0\"\u003eProcessing \/ Total Oil Capacity:\u003c\/b\u003e 12.24 Gallons \/ 46.4 Liters (4 Independent Vats @ 3.06 Gal \/ 11.6L each)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"23,6,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"23,6,0\"\u003eHourly \/ Batch Production Output:\u003c\/b\u003e Approx. 14 lbs (6.4 kg) total batch loading (3.5 lbs \/ 1.6 kg per individual pot)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"23,7,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"23,7,0\"\u003eOperating Temperature Range:\u003c\/b\u003e 194°F – 374°F (90°C – 190°C) with High-Limit Safety Shutoff at 410°F (210°C)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"23,8,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"23,8,0\"\u003eUnit Exterior Dimensions:\u003c\/b\u003e 34.1\" W x 33.9\" D x 46.3\" H (865mm x 860mm x 1175mm)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"23,9,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"23,9,0\"\u003eUnit Net Weight:\u003c\/b\u003e 363 lbs (165 kg) — Heavy-duty commercial stainless steel frame\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"23,10,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"23,10,0\"\u003eFiltration \u0026amp; Drainage System:\u003c\/b\u003e Built-in Automatic Oil Filtration Pump System with independent bottom drain valves\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 data-path-to-node=\"24\"\u003e❓ \u003cb data-index-in-node=\"2\" data-path-to-node=\"24\"\u003eFrequently Asked Questions (FAQ)\u003c\/b\u003e\n\u003c\/h2\u003e\n\u003cp data-path-to-node=\"25\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"25\"\u003eQ: Can I really cook fish and french fries in the same machine without flavor transfer?\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"25\"\u003eA: Yes, absolutely. The TS-EF413 features 4 physically separated vats with completely isolated oil reservoirs. Shortening never mixes between the pots during cooking, allowing you to fry pungent seafood in vat 1 while cooking delicate fries or chicken in vat 2 with zero cross-contamination.\u003c\/p\u003e\n\u003cp data-path-to-node=\"26\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"26\"\u003eQ: Why does this commercial deep fryer require two separate hardwired electrical connections?\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"26\"\u003eA: To support its massive 28.6 kW thermal output without overloading a single circuit, the TS-EF413 is engineered with a dual power architecture (14.3 kW + 14.3 kW). A certified commercial electrician must hardwire the machine to two dedicated 3-phase circuits, allowing you the flexibility to shut down two vats during off-peak hours to conserve energy while retaining peak volume capability.\u003c\/p\u003e\n\u003cp data-path-to-node=\"27\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"27\"\u003eQ: How does the integrated built-in oil filtration system operate across 4 independent vats?\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"27\"\u003eA: The fryer features dedicated, independent bottom drain valves for each individual vat. You simply open the drain valve for the vat you wish to clean, allowing the shortening to flow through the filter paper and plate into the lower sink. Activating the front panel pump switch recirculates the purified oil back into the vat, removing breading crumbs and micro-debris in minutes before moving to the next pot.\u003c\/p\u003e\n\u003cp data-path-to-node=\"28\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"28\"\u003eQ: What is the difference between the TS-EF413 and auto-lift models like the H413 series?\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"28\"\u003eA: The TS-EF413 is our manual-lift high-capacity model designed for maximum reliability and simplicity in high-turnover kitchens. If your operation requires automated dual-basket lifting mechanisms (Auto-Lift) that raise fry baskets out of the oil automatically when the timer expires, our team can configure the H413 auto-lift variant upon request via your account manager.\u003c\/p\u003e","brand":"TENSHINE","offers":[{"title":"208V-240V \/ 60Hz (3-Phase) - US\/CA Standard","offer_id":45470532894767,"sku":null,"price":4499.0,"currency_code":"USD","in_stock":true},{"title":"380V-415V \/ 50\/60Hz (3-Phase) - Global Standard","offer_id":45470532927535,"sku":null,"price":4449.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0654\/8511\/1343\/files\/ts-ef413-large-commercial-electric-fryer-front.webp?v=1781332445","url":"https:\/\/www.tenshine.shop\/en-us\/products\/large-commercial-electric-deep-fryer-with-oil-filtration-ts-ef413","provider":"Tenshine Foodservice Solutions","version":"1.0","type":"link"}