TS-EP-H1800 Commercial Electric Pressure Fryer with Auto-Lift

The Ultimate Solution for Authentic Pressure Fried Chicken

Take your fried chicken business to the next level with the Tenshine TS-EP-H1800, a premium commercial electric pressure fryer. Engineered for high-volume fast-food chains and restaurants, this commercial chicken pressure fryer combines the speed of pressure cooking with the convenience of automation.

Capable of cooking 6 whole chickens (48 pieces) at once, it delivers that signature "crispy outside, juicy inside" texture that keeps customers coming back.

Why Choose the TS-EP-H1800 Auto-Lift Model?

1. Automatic Basket Lift (Labor Saving) Streamline your kitchen workflow. The fully automated lift system lowers the basket when the cycle starts and lifts it automatically when the timer ends. This prevents overcooking and allows your staff to multitask without watching the clock.

2. Pressure Frying Technology (Classic Southern Style) Faster cooking, better taste. By cooking under pressure (0.085MPa), the TS-EP-H1800 seals in natural juices and reduces oil absorption. The result is healthier, tastier fried chicken in less time compared to open fryers.

3. Built-in Automatic Oil Filtration Extend oil life by up to 50%. The integrated filtration system allows you to filter hot oil in minutes.

• Filter Lock Safety: The intelligent controller reminds you to filter oil and prevents operation if the filter cycle is overdue (Filter Lockout), ensuring consistent food quality.
  

4. Advanced Digital Control Panel Precision at your fingertips.

• 10 Programmable Keys: Preset time and temperature for different menu items (e.g., Key 1 for Legs, Key 2 for Wings).
  
• Cool Mode (Energy Saving): Automatically lowers the temperature during idle periods to save electricity and prevent oil burning.
  
• Action Alarm: Reminds staff to shake the basket or check the product at preset intervals.
  

5. Heavy-Duty Construction Built for the toughest kitchens. The unit features a round stainless steel fry pot designed for even heat distribution and durability. It comes with a heavy-duty lid lock system for maximum safety.

Technical Specifications

• Sku Item: TS-EP-H1800 (Electric Auto-Lift)
  
• Capacity: 28 L (approx. 48 pieces of chicken)
  
• Power: 9 kW
  
• Voltage: 3N~380V / 50-60Hz (3-Phase)
  
• Working Pressure: 0.085 MPa
  
• Temperature Range: 90°C - 190°C
  
• Control: Digital Computer Panel (10 Channels)
  
• Filtration: Built-in Oil Pump & Filter System
  
• Dimensions: 960 x 600 x 1680 mm
  
• Net Weight: 114 kg
  

❓ Frequently Asked Questions

Q: What is the benefit of pressure frying vs. open frying? A: Pressure frying cooks faster at lower temperatures. It seals in the meat's moisture while creating a crispy coating, resulting in less greasy, juicier restaurant-quality fried chicken.

Q: Does this machine require 3-Phase power? A: Yes. The TS-EP-H1800 is a high-power commercial unit (9kW) requiring a 380V 3-Phase electrical connection. It cannot be used with standard residential outlets.

Q: How does the "Auto-Lift" work? A: Once you select a program and press start, the basket lowers into the oil automatically. When the cooking time is finished, the basket lifts itself out of the oil, preventing the food from soaking in grease.

Q: How often should I filter the oil? A: The machine features a "Filter Suggested" reminder. We recommend filtering after every few batches or at least twice a day during peak operations to maintain oil quality and food taste.