Keep Fried Chicken Juicy & Burgers Moist – Just Like the Big Chains
Stop serving dry, rubbery food. Tenshine's Commercial Food Holding Cabinets are engineered with active humidity control (water pan system) to maintain the perfect texture of your menu items for hours.
The "KFC-Style" Advantage: Originally popularized by major fried chicken chains, this Countertop Display Warmer design uses a precise combination of heat and humidity. This creates an ideal environment where:
- Fried Chicken stays crispy outside, tender inside.
- Burgers & Buns remain soft and warm without drying out.
- Nuggets & Wings hold their flavor longer.
Key Features:
- Pass-Through Access: Dual-sided doors allow kitchen staff to load from the back while cashiers serve from the front (First-In, First-Out workflow).
- Humidity Water Pan: Integrated water reservoir ensures consistent moisture levels.
- High Visibility: Bright LED lighting and glass construction turn your holding station into a powerful merchandising display.
Upgrade to a professional holding solution that pays for itself by reducing food waste and increasing customer satisfaction.
💡 Chef's Tip for Perfect Holding:
- For Fried Chicken: Set temperature to 160°F - 170°F (71°C - 77°C) with low to medium humidity.
- For Burgers/Biscuits: Higher humidity is recommended to keep buns soft.
- Always fill the water pan with hot water before service for faster startup!
